Out come the recipe books and Alison Holst very 'kindly' has a Double Chocolate Muffin recipe in her Marvellous Muffins Book. So Double Chocolate it was. And then we couldn't have plain ones, oh no! Pink Icing just had to complete them.
Actually as an aside, this is seriously a good recipe if anyone wants it. The recipe called for Yoghurt which I didn't have, so I substituted Sour Cream. These were more of a cupcake consistency and very yummy and moist. However in the best interest of my tummy rolls and calorie counting, all the cupcakes not eaten, were frozen for said Granddaughters next visit/sleepover.
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