November 28th Will This Be The Perfect Pavlova?

Off to dinner tomorrow and I am taking

this Pavlova I have been making

Making a Pav sets my heart a quaking

and the hips just can't stop shaking

The recipe is for a pav thats beaut

I will top it with lemon curd to make it cute

And then some halved strawberries for a contrast

Pray for me  that dessert is a blast

With many thanks to Helen Jackson for her recipe

http://tinyurl.com/ahc4rta